Italian food goes far beyond pizza and pasta. It is a wide ranging and varied cuisine with tons of lesser-known recipes worth ...

Barbara Pirrella-Sico doesn’t believe in keeping family recipes a secret. The Pittston Twp. woman never hesitates to share the ingredients and steps behind her family’s Sicilian specialties. Her ...

Panzanella, a Tuscan bread-and-tomato salad, is considered both simple and sublime — like most other rustic Italian dishes. At its most basic, the salad — invented as a way to make the most of day-old ...

Filling the kitchen with the smell of a fresh-baked treat is the best way to make any afternoon feel special and cozy. These ...

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

Barbara Pirrella-Sico doesn’t believe in keeping family recipes a secret. Place the yeast in the warm water. Keep aside. In a large mixing bowl, combine the flour and salt. Make a well in the middle ...