Chicken and shrimp fried rice with eggs, onions, and green onions. Quick, easy & delicious!

The chef Michael Mina has a method for grilling chicken that turns it crisp outside and seasoned all the way through.

Learn how to make green onion kimchi using autumn scallions, a method that skips salting to keep the onions crisp and fresh. This traditional style highlights the natural flavor and texture of the ...

1. Preheat oven to 425ºF. 2. In a small mixing bowl combine BBQ sauce, brown sugar, hot sauce, soy sauce and Worcestershire sauce, and mix completely. Set aside. 3. Cut off tops and bottoms of onions ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

Green Onion (Scallions): These onions are prized for their green leaves and the “bulb” part, which is very narrow and white. Green onions are sold in bunches and are almost always used raw, sliced in ...

Last week's column about Shorty Small's and its coleslaw sparked longings for another famous slaw: Cock of the Walk.