Cancer survivors with diets high in ultra-processed foods have a 59% higher rate of death from cancer, researchers reported ...
The Institute for the Advancement of Food & Nutrition Science publishes a list of general principles it hopes will inform any ...
In December, researchers from France published their findings in the medical journal The Lancet Regional Health after ...
A recent study revealed that cancer patients who frequently consume unhealthy diets, consisting of ultra-processed foods are ...
Processed foods aren’t necessarily evil. They reduce food waste in some parts by using more of the commodities in question.
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The processed food wave: What happens when millions cut ultra-processed meals
Americans Are Starting To Turn Away From Ultra-Processed Foods Between 2013–2014 and August 2021–August 2023, the consumption ...
Although it’s widely acknowledged among FMCGs that consumer education is the answer – the thinking is fear would subside if their benefits were better understood – so far they’ve been all talk and no ...
Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...
A long-term study shows that regularly eating processed carbohydrates may increase dementia risk later in life.
UPFs have been linked to poor health, including an increased risk of obesity, heart disease, cancer and early death ...
From frozen pizza to lactose-free milk, food processing takes many forms. Here’s how to tell when it’s helping or hurting us. By Katie Navarra Bradley Published Oct 7, 2025 9:00 AM EDT Image: Scott ...
Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...
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