Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

Before Michigan became famous for roadside sugar shacks and amber bottles lining grocery shelves, the sweetness of maple ...

GRAND RAPIDS, Mich — It’s as much a Michigan tradition as playing euchre or using your hand as a map. We make maple syrup here, and this time of the year is typically the sweet spot for making the ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

On a cool February morning, buckets hung from maple trees along neighborhood streets in Milan, each one slowly filling with clear sap. Milan High School students in the Natural Resources class moved ...

SOMERVILLE — On a cold, gray Saturday in March, people of all ages made their way to the Somerville Community Growing Center to attend the 24th annual Maple Boil Down. Over the course of the day, 525 ...