Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.

Maple syrup is among one of the oldest commodities produced in the United States. Northeastern Native Americans managed maple groves, tapped trees and gathered sap to make syrup when European ...

Hale Farm's Maple Sugar Festival and Pancake Breakfasts begin March 7, offering a sweet taste of spring in Greater Akron.

How to shop for, store, and cook with this uniquely North American staple.

Maple syrup is more than just something sweet. It's aromatic; one whiff conjures up a vision of Vermont. In cooking, the thick texture can add body, while the color provides hue. For those who have ...

SEBEKA, Minn. — Maple sap has been dripping, and in some cases gushing, weeks earlier than normal for Minnesota’s maple syrup producers. The maple woods are normally just waking up and beginning to ...

Maine Maple Sunday is just a few weekends away, and with the warmer temperatures arriving, sugarhouses are starting to make syrup.

There are plenty of places to get in on the sweet tradition of turning maple-tree sap into syrup in southeastern Wisconsin ...