These light, vegetable-forward spring pastas come together in a single pot—so you can spend less time scrubbing and more time ...

Think all you can do with beef in a slow cooker is make beef stew? Think again. From brisket to Bolognese sauce, these beef ...

Chuck roast, brisket, and round roast turn meltingly tender when cooked slow and low. Get both classic and unique beef pot roast recipes from Food & Wine, from Dr Pepper–braised pot roast and German ...

Are you sick of same old, same old chicken? Do you want to cook (and season) it in an entirely new fashion? Treat it like you ...

Pot roast is a universal crowd pleaser, and one of the best parts about making one at home is that it's super hands-off. You only need three simple ingredients, which you can chuck into your slow ...

A pot of beans is a weekly staple in my kitchen. Without a specific plan in place, I’ll soak a pound of dried beans overnight, simmer them the next morning, then insert them in ...

This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and ...

Rich and wonderful, every cook needs a chicken pot pie in their recipe box. Cream cheese and garlic not only add flavor but ...