One of my favorite parts of a backpacking trip is the food: It just hits different after a full day of hiking. As a previous backpacking guide who cooked for up to ten guests at a time, I love making ...

It’s possible to backpack without a backpacking stove if you’re content gnawing on a summer sausage or living off a sparrow-approved diet of nuts and seeds. But for the rest of us, the best ...

Cooking in the backcountry is a delicate balance of luxury and weight-savings. Will a plastic, $5 spork suffice? Probably, but we'd rather dine in style. We gorged on cozy pasta dinners, sipped canned ...

These packable meals will last for months and have way less sodium.